Summer Delight Salad

Summer Delight Salad


"Topped with sherbet, this fruit salad recipe is a guaranteed delight any time of year."
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servings 270 cals
Serving size has been adjusted!

Original recipe yields 4 servings



  • Calories:
  • 270 kcal
  • 14%
  • Fat:
  • 0.7 g
  • 1%
  • Carbs:
  • 67.4g
  • 22%
  • Protein:
  • 2.6 g
  • 5%
  • Cholesterol:
  • 0 mg
  • 0%
  • Sodium:
  • 36 mg
  • 1%

Based on a 2,000 calorie diet

See full nutrition

Nutritional Information

1 Serving
Servings Per Recipe:
Amount Per Serving
  • * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
  • ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
  • (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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  1. Remove fruit from melons with melon baller. Arrange melon balls and strawberries in melon halves. Top each with scoops of sherbet.
  2. Mix preserves and orange juice; spoon over sherbet. Garnish with mint.



I used fruit that was in season and that was fresh. If the fruit isn't ripe, the salad-treat won't taste very good. SO use melons, strawberries, grapes, blueberries, kiwi or anything fresh. I us...

Soooo easy and sooooo delish! I suggest using any melon and fruit in season!