Pizza Moons

Pizza Moons

18
CHRISTCOOKS 1

"This is a great after school snack for kids and adults. It uses basic ingredients and you can change it up to make it yours. Enjoy!!"
Saved
Save
I Made it Rate it Share Print

Ingredients

30 m servings 295 cals
Serving size has been adjusted!

Original recipe yields 8 servings

Adjust

Nutrition

  • Calories:
  • 295 kcal
  • 15%
  • Fat:
  • 18.2 g
  • 28%
  • Carbs:
  • 12.8g
  • 4%
  • Protein:
  • 18.5 g
  • 37%
  • Cholesterol:
  • 45 mg
  • 15%
  • Sodium:
  • 712 mg
  • 28%

Based on a 2,000 calorie diet

See full nutrition

Nutritional Information

1 Serving
Servings Per Recipe:
Amount Per Serving
  • * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
  • ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
  • (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

On Sale

What's on sale near you.

Directions

Print
  • Prep

  • Cook

  • Ready In

  1. Preheat an oven to 375 degrees F (190 degrees C).
  2. Unroll crescents onto work surface. Top each piece of dough with shredded cheese and a few slices of pepperoni. Sprinkle on a bit more cheese, and roll into crescent shape. Place pizza "moons" on a baking sheet.
  3. Bake until crescents are golden brown, 12 to 15 minutes. Remove from oven, and sprinkle with Parmesan cheese.

Footnotes

  • Cook's Note
  • Any type of cheese can be used. Try sausage or chicken in place of the pepperoni.

Reviews

18
  1. 28 Ratings

  2.  
  3.  
  4.  
  5.  
  6.  
Most helpful positive review

I have made a similar recipe "Pizza Pinwheels" from Pilsbury website. That recipe adds another ingredient, pizza sauce to use as a dipping sauce. My 4 year old likes helping out with making th...

Most helpful critical review

These were alright, but either I did something wrong, or there was WAY too much cheese for the amount of crescent roll! Still good, but a little too cheesy for me.

I have made a similar recipe "Pizza Pinwheels" from Pilsbury website. That recipe adds another ingredient, pizza sauce to use as a dipping sauce. My 4 year old likes helping out with making th...

You had great timing!! I had the dough in the fridge from being on sale last week and a small troop of men coming over after a hockey game, lol. Big hit, very simple, straight forward and tasty ...

These are sooo good and a simple eaisy snack. i made them after school and they were great. i just put some pizza sauce in a bowl and had the kids dip them in. yum yum, great recipe!!

I like to make this with halved string cheese sticks (one half inside each crescent "moon") instead of shredded cheese. I usually double the recipe and serve it with homemade pizza sauce to dip....

Great snack. I did add pizza sauce that I made with tomato sauce and some seasoning. It was a lil difficult to keep the ingredients inside while rolling them up and after it baked I thought it n...

These were great! I made them last night, simple, and delicious. I just wish there was a sauce to go along with it. I found one, however, called Easy Pizza Sauce III. It's great to go with these...

Good. they were hard to make into "moons" but they tasted great.

My 3 year old son loved these. I will make again.

These were tasty. I added a few onion and green peppers in with the pepperoni. My toddler enjoyed them immensely.