Original recipe yields 2 servings
Based on a 2,000 calorie dietSee full nutrition
This was very tasty. I found it when looking for something to make as part as the South Beach diet. Low carbs, excellent flavor. I cooked it over a bed of cabbage and rice wine vinegar, and the ...
I wanted to like this more than I did. Maybe if I hadn't made "Chinese Style Ground Pork & Tofu" the same time, I would have. I did mine in a pan, not microwave. I made more sauce, but that wa...
Very tasteless and boring. Would not make again- it's quick to make but so plain. I had to cover it in hot sauce to make it taste like anything