Sweet Potatoes With Feta Cheese

Sweet Potatoes With Feta Cheese

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"A new twist on a classic vegetable. Sweet potatoes don't have to be just for the holidays. This elegant dish has them topped with seasoned feta cheese and a balsamic drizzle."
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Ingredients

26 m servings 281 cals
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Original recipe yields 4 servings

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Nutrition

  • Calories:
  • 281 kcal
  • 14%
  • Fat:
  • 6.3 g
  • 10%
  • Carbs:
  • 48.7g
  • 16%
  • Protein:
  • 8.6 g
  • 17%
  • Cholesterol:
  • 25 mg
  • 8%
  • Sodium:
  • 395 mg
  • 16%

Based on a 2,000 calorie diet

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Nutritional Information

1 Serving
Servings Per Recipe:
Amount Per Serving
  • * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
  • ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
  • (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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Directions

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  1. Place the slices of sweet potatoes into a microwave safe dish, and add just enough water to cover. Cook for 10 minutes in the microwave, or until starting to become tender.
  2. Preheat the oven's broiler. Place the sweet potato slices onto a greased broiler pan. Slice the feta cheese the best you can, and place a piece on top of each potato slice. Drizzle balsamic vinegar over all.
  3. Place under the preheated broiler for about 6 minutes, or until cheese is lightly browned.

Reviews

27
  1. 33 Ratings

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Most helpful positive review

When I first told my sister I was going to make this dish, she thought it sounded disgusting. I chose to make it because I like trying new things, and I had never seen these two things paired t...

Most helpful critical review

For those who don't like sweet potatoes, this is the recipe to try! I was afraid to go too heavy on the feta, but I should have. It definitely makes the recipe.

When I first told my sister I was going to make this dish, she thought it sounded disgusting. I chose to make it because I like trying new things, and I had never seen these two things paired t...

The potatoes did not cook in the microwave in 10 minutes; they probably needed 20, but I went ahead and put them in the oven after 12 or so with the cheese and balsamic. Only the ones touching t...

mmmmmmmmmm, delicious!!! i peeled my potatoes and tossed them with salt, pepper, garlic, and evoo. roasted til tender, then topped with plain feta and balsamic, for the last 5 minutes, outstandi...

For those who don't like sweet potatoes, this is the recipe to try! I was afraid to go too heavy on the feta, but I should have. It definitely makes the recipe.

Hate to give a bad review, but this really was not to our liking. I had high hopes for the flavor combination, but it -- and the presentation -- turned out to be quite unappealing. We didn't eat...

very good combo.... omit balsamic and add rosemary and olive oil drizzle for the best sweet potatoes ever!

i love sweet potatoes so not much can ruin them for me. this recipe was good for the most part. however, i used feta cheese crumbles and they didn't really melt well. i also tried this first wit...

Different way to fix a sweet potato. I made this with one sweet potato and one yukon gold (husband) potato. It was very good, but make sure you like the taste of feta cheese. I drizzled a lit...

This is a great, healthy way to do sweet potatoes. My husband is a feta-fanatic, so any thing I can do to get him to eat well is a plus. I broil them just a bit longer to really crisp them up.