Dump Cake I

Dump Cake I

215

"This cake is just as easy as dumping ingredients in a pan."
Saved
Save
I Made it Rate it Share Print

Ingredients

50 m servings 228 cals
Serving size has been adjusted!

Original recipe yields 24 servings

Adjust

Nutrition

  • Calories:
  • 228 kcal
  • 11%
  • Fat:
  • 12.5 g
  • 19%
  • Carbs:
  • 27.8g
  • 9%
  • Protein:
  • 2.6 g
  • 5%
  • Cholesterol:
  • 11 mg
  • 4%
  • Sodium:
  • 174 mg
  • 7%

Based on a 2,000 calorie diet

See full nutrition

Nutritional Information

1 Serving
Servings Per Recipe:
Amount Per Serving
  • * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
  • ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
  • (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

On Sale

What's on sale near you.

Directions

Print
  • Prep

  • Cook

  • Ready In

  1. In a 9x13 inch pan mix cherries and pineapple. Sprinkle dry cake mix over pineapple, and cherry mixture stir until just combined. Then sprinkle walnuts over top. Drizzle top with melted butter or margarine.
  2. Bake in a 350 degree F (175 degree C) oven for 35 or 40 minutes or until golden brown.

Reviews

215
  1. 253 Ratings

  2.  
  3.  
  4.  
  5.  
  6.  
Most helpful positive review

I have used this recipe for several years but I do it a little differently. I mix the cherrie pie filling and crushed pineapples together then dump the dry cake mix on top and make sure it's ev...

Most helpful critical review

I used chocolate cax mix and it turned out very well. It smells like a chocolate covered cherry!

I have used this recipe for several years but I do it a little differently. I mix the cherrie pie filling and crushed pineapples together then dump the dry cake mix on top and make sure it's ev...

I first received a recipe like this for dump cake 3 years ago at my bridal shower. I was skeptical at how easy it looked and wondered how it would taste. It is absolutely unbelievable!!! By fa...

Dump cake doesn't sound good, but it is! It took me like 5 minutes to put together, and it was so yummy! I let it sit for about 30 minutes before we tried it, and it was great. Reminded me of a ...

Delish and easy to make! The only thing I do differently is freeze a stick of butter and then use a grater to make it shred evenly over the dish!! Works much easier even then cutting the butter ...

I used chocolate cax mix and it turned out very well. It smells like a chocolate covered cherry!

One of my favorite "in a rush" recipes for potlucks. This is a really yummy cake that everyone raves about. And, the best thing is how easy it is to make!

This recipe is my favorite along with my boss, which I make every year for his b-day. The amount of butter seems like too little when you pour it on, but it does come out right.

This is a great dessert BUT you do need to make some changes. Mine is not sickly sweet as others have mentioned because I use pineapple in JUICE and I use Comstock NO SUGAR ADDED Cherry Pie Fil...

This was not too bad...My kids thought that it was too sweet - almost sickly