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Blueberry Walnut Salad


"An easy, yummy salad, perfect for any season, with berries, nuts, and greens. For an entree add chicken, diced apples, and diced green onions!"
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10 m servings 128 cals
Original recipe yields 6 servings


  • Calories:
  • 128 kcal
  • 6%
  • Fat:
  • 5.8 g
  • 9%
  • Carbs:
  • 17.6g
  • 6%
  • Protein:
  • 3.4 g
  • 7%
  • Cholesterol:
  • 9 mg
  • 3%
  • Sodium:
  • 420 mg
  • 17%

Based on a 2,000 calorie diet

See full nutrition

Nutritional Information

1 Serving
Servings Per Recipe:
Amount Per Serving
  • * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
  • ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
  • (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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Read all reviews 57
  1. 90 Ratings

Most helpful positive review

I left out the feta, added paper thin slices of red onion, and used spinach as the greens. This was a light, tasty and oh-so-good for you salad.

Most helpful critical review

good, but odd combination of flavors with feta and blueberries.

Most helpful
Most positive
Least positive

I left out the feta, added paper thin slices of red onion, and used spinach as the greens. This was a light, tasty and oh-so-good for you salad.

I have made this salad for two dinner parties and all have loved it!!!! It is very easy to put together. You can use raspberry and walnut vinaigrette as well.

This was a really good recipe. A nice addition to make it a complete meal is grilled chicken. This is a keeper recipe.

This is such a great and delicious basic recipe. I have been making various forms of it for several years, and have also used raspberries, strawberries, halved red grapes, or even pomegranite s...

I like the simplicity of this recipe. I used balsamic vinaigrette since I don't like raspberry flavor. I would never have thought to use blueberries but they actually cut through the tartness ...

This is an outstanding flavor combination! I am on Atkins and this is one of my favorites. Be careful with the dressings as they may be high in carbs!

Loved it! Toasted the walnuts and used a homemade raspberry vinaigrette, other than that I made it exactly as written. I will be making this frequently now! THANKS!

Fabulous salad! I made a homemade raspberry vinaigrette dressing and this all turned out great. My husband wouldn't even try any, which was fine since that meant more for me anyway.

We enjoyed this colorful salad very much. I used baby lettuces from Hubs’ garden and since the recipe called for raspberry vinaigrette salad dressing, I threw in some fresh raspberries, as well...