Original recipe yields 12 servings
Based on a 2,000 calorie dietSee full nutrition
Spicy and tasty twist on the traditional cornbread + turns out perfect in bread machine!!!
made this with my kitchenaid and used fresh corn off the cob. upped the cornmeal to 1/2 cup. pretty tasty
Thank you SO much for this recipe! I didnt change anything but I did add some jalapeno peppers just because! Oh and a sprinkle more flour because it looked too sticky. It cooked up wonderfully i...