Original recipe yields 24 servings
Based on a 2,000 calorie dietSee full nutrition
I used frozen dough loaves, let them rise, them rolled them out and stuffed with sausage and cheese. My guests could not get enough of these!!! I did a few varitaions, some with just cheese, som...
This recipe was great! Everyone loved it! I ended up using 2 loaves of bread instead of only one, so it made a lot more than I thought it would!
This is very similar to a recipe I have used from time to time. I have also substituted Rhode's frozen bread dough and have put in different toppings also to change it around a bit, from taco me...
Good stuff!! I make a double batch every time and mix up the sausage types. I replaced the pepperoni with spicy sausage (just personal preference). Very good recipe. Thanks for sharing it. S...
Wonderful, and if you do not have MSG (mono-sodium glutamate), don't worry. It's not a NECESSARY ingredient.
Very good... I can tell I need to make some adjustments, though, if I ever make it again.
Not bad, better than expected. Great dish for a large group. It's quick and easy:)
I make this all the time-everyone loves it. I even make a veggie one and stuff it with sauted' pepper, onions, mushrooms and spinach.
I really liked this recipe - due to a shortage of time I used pizza dough - no MSG was used - and I added spinach to the second bread very tasty and very filling.