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Thai Chicken Pizza


"This is an easy to make, spicy Thai-inspired pizza."
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20 m servings 396 cals
Original recipe yields 8 servings


  • Calories:
  • 396 kcal
  • 20%
  • Fat:
  • 20.2 g
  • 31%
  • Carbs:
  • 33.3g
  • 11%
  • Protein:
  • 24.2 g
  • 48%
  • Cholesterol:
  • 37 mg
  • 12%
  • Sodium:
  • 545 mg
  • 22%

Based on a 2,000 calorie diet

See full nutrition

Nutritional Information

1 Serving
Servings Per Recipe:
Amount Per Serving
  • * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
  • ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
  • (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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  • Prep

  • Cook

  • Ready In

  1. Preheat the oven to 400 degrees F (200 degrees C).
  2. In a small bowl, stir together the peanut sauce and peanut butter. Spread over the pizza crust. Arrange strips of chicken on top. Sprinkle on the green onions and cheese.
  3. Bake for 8 to 12 minutes in the preheated oven, until cheese is melted and bubbly. Top with bean sprouts, carrot shreds and peanuts, if using. Slice into wedges and serve.

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Read all reviews 108
  1. 148 Ratings

Most helpful positive review

My boyfriend and I loved it! I made it like the recipe asked, except I only used an 1/8 cup of Peanut butter and i added Cilantro with the green onions and chicken. I think the Cilantro made ...

Most helpful critical review

This wasn't my favorite dish. I really liked the appearance and the concept, but I think the soy sauce was too strong for my taste.

Most helpful
Most positive
Least positive

My boyfriend and I loved it! I made it like the recipe asked, except I only used an 1/8 cup of Peanut butter and i added Cilantro with the green onions and chicken. I think the Cilantro made ...

Ok. My Husband was a little leary when I said I was trying this recipe, but while I was mixing up the sauce, he said it smelled pretty good. I had 2 chicken breast that I had already been ma...

I used the suggestions of others and cut the peanut butter in half and cooked the chicken with soy sauce and lime, added mushrooms and cilantro to the pizza. I used thai peanut sauce that was "...

This was YUM! And tasted just like the frozen California Kitchen Thai Chicken Pizza that I can't find in stores anymore. I took the other reviewers advice and used less peanut butter and used ...

Great pizza--I use Jay's Crust from this site, reduce the peanut butter just a bit, and saute the chicken in soy sauce, red pepper, garlic, pineapple juice, and a bit of kosher salt. I also add...

Wow, this is really good and simple to make! And, it is quite filling after just one slice! Make sure you use everything the recipe calls for, including the shredded carrots and bean sprouts!

I thought this was good but "needed" something. My daughter loved it. I also used less peanut butter (as other reviewers suggested) and cooked the chicken in soy and garlic. I bought a refrig...

Good pizza! Thanks for the tips to reduce the peanut butter. We used the recommended amount of peanut sauce and an 1/8 of a cup of peanut butter...any more and it would've been too much I thin...

This is terrific - phad thai on a pizza! Don't leave out the carrots & bean sprouts, they really add a lot of sweetness and texture. I also squeezed fresh lime over the top before serving. Fo...