Original recipe yields 4 servings
Based on a 2,000 calorie dietSee full nutrition
The pork chops came out so tender and juicy, however something was missing out of the veggie part...next time, I am going to up the spices.
This was really good! It was a little messy but thats because it was my first time makin' it. I really think that this should take a chance on it! It was great!
The recipe was a success. A great one-skillet meal. I also added chopped black olives. Next time I'm adding fresh chopped mushrooms, too. To ensure flavorful pork, I marinated the chops whil...
Delicious! I always try to make these as close to original as I can first time. Glad I did. Note here is only for others like me who might not have all ingredients on hand. I used 2 green bell p...
The meat came out very moist, but was lacking in flavor. The veggies were good, though next time I would probably use less bell pepper. My hubby said he would have liked some mushrooms tossed ...
We enjoyed this! The peppers mellow a little bit as they cook but still have good flavor. My pork chops were thin-cut so they cooked in about 20 minutes. I'll definitely make this again.
This recipe was amazing. I did not change a thing and they came out with great flavor and were so tender. I would recommend making as is first then adjusting if needed for your taste. But for me...