Original recipe yields 24 servings
Based on a 2,000 calorie dietSee full nutrition
This is a great bread recipe. However, the amount of yeast can be confusing.... .25 ounces refers to the amount in each package of yeast, and I think it should read how many ounces required in t...
Good low salt recipe. The yeast package said that the water should be 120 degrees-130 degrees when yeast is mixed with the dry ingredients. Following the package instructions instead of the re...
This was an awesome bread i thought it was great and taste better than regular bread!! But the one thing is that it dosent rise very much owell its still good. My kids loved it!
When I looked at the recipe, it seemed like it was written for rapid rise yeast and not for active dry yeast (as stated). I used the active dry yeast, but I activated it first. I mixed one servi...