Original recipe yields 20 servings
Based on a 2,000 calorie dietSee full nutrition
Brought this to an office holiday party and it was a BIG hit! I liked that I could make it the night before and not worry about finding a way for it to arrive to the party "warm." I used cra...
YUM! This turned out great. I suppose you could chop or shred the tails for a less lumpy consistency, but I personally LOVE a big chunk of crawdaddy on my cracker. This is a keeper...Thanks f...
I cut the recipe in half & added a lot more hot sauce & worcestershire. Only I used Louisiana Hot Sauce which is one of the mildest. I managed to get most of the crawfosh out whole (leftovers fr...
This recipe is superb. Everyone at my party loved it and wants the recipe.
This was well-received at a recent party. As others have mentioned, you need a lot more hot sauce than the recipe states. I bet I put in close to 1/4 cup. I also mixed in some Old Bay and spr...
I made this recipe, it was the best thing i have ever tasted, i had a few friends over, and with in two hours, it was gone, i wish i would have made more..... every one wanted to know how to mak...
This dip is SO awesome, my coworker made it and we devoured the whole thing it has such a delicious taste and consistency, i imagine you could use shrimp also!!!!!! FANTASTICO!
Made this for a bunch of friends. They all asked for the recipe. Very yummy.
Really wonderful!!!! I've made this recipe for friends and it was gone in no time. I did have to add alot more hot sauce then stated but who cares, It earned my 5 stars.