Original recipe yields 10 servings
Based on a 2,000 calorie dietSee full nutrition
Normally I don't feel it's fair to review a recipe once you've made major changes, but this is a good tasting soup, I just made the changes based on my family's preferences, not because I though...
My 10-year-old made this for lunch and with an added dash of salt at the table, it was nice. I liked that it was full of protein.