Original recipe yields 4 servings
Based on a 2,000 calorie dietSee full nutrition
I felt like this was more trouble than it was worth. It wasn't bad, but I like my bread maker's focaccia bread recipe better.
I always make it and all my friend are crazy about it. i usually add salt and rosmary (or oregan) on the top and extra oil to make the crust crispy. it's good to serve italian starters with it.