Oatmeal Apricot Almond Bites

Oatmeal Apricot Almond Bites

5
AMYINNORTHFIELD 0

"These delectable, chewy 'bites' are the perfect way to start or end your day, especially when accompanied by a tall glass of milk!"
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Ingredients

30 m servings 71 cals
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Original recipe yields 24 servings

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Nutrition

  • Calories:
  • 71 kcal
  • 4%
  • Fat:
  • 0.7 g
  • 1%
  • Carbs:
  • 15.7g
  • 5%
  • Protein:
  • 1.2 g
  • 2%
  • Cholesterol:
  • 0 mg
  • 0%
  • Sodium:
  • 60 mg
  • 2%

Based on a 2,000 calorie diet

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Nutritional Information

1 Serving
Servings Per Recipe:
Amount Per Serving
  • * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
  • ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
  • (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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Directions

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  1. Preheat oven to 350 degrees F (175 degrees C). Lightly grease a baking sheet.
  2. In a large bowl, blend the applesauce, brown sugar, and honey. In a separate bowl, sift together the whole wheat flour, all-purpose flour, baking soda, baking powder, salt, cinnamon, and nutmeg. Blend the flour mixture into the applesauce mixture. Fold in the oats, vanilla extract, almond extract, apricots, almonds, and cranberries. Drop the batter by rounded teaspoonfuls onto the prepared baking sheet.
  3. Bake 12 to 15 minutes in the preheated oven, until golden brown. Cool on wire racks.

Reviews

5

I wanted a low-calorie snack so I tried these. My batch looked and tasted like rubbery muffin tops. The 1 TSP almond extract overpowered the other flavors. These "Bites" were just too sweet for ...

I was looking for something that would be similar to these Aussie Bites I get at Costco. These Bites are not dense like the Aussie Bites (I'm thinking about trying it and not putting in the Baki...

substituted 1/4c each frozen cranberries and used dried mango. also used flavored applesauce m mm yummy .

These cookies turn out really sticky and way too sweet the next day. Best fresh! I'm going to modify this recipe next time I make it to provide for less sugar and maybe and egg or two instead ...

These are interesting. Puffy with lots of spices, a bit on the moist side-probably from using chunky applesauce. My husband didn't seem to care much for them though.