Original recipe yields 8 servings
Based on a 2,000 calorie dietSee full nutrition
This was a very easy and quick recipe. The orange flavor didn't come out as much as I had hoped. Probably would have if the orange juice or zest was mixed into the dough plus added in the toppin...
These were really good, the flavor wasn't as intense as I thought it would be but still very good, we all enjoyed these.
These were really tasty! I tried to make them with Grand biscuits, that I rolled up, didn't work. But they are still good with coffee. The other reviewer that said there was little orange taste,...
I'm not thrilled with these. The orange flavor just didn't carry through, at all, and at the cooking time suggested they came out overly done. They were certainly edible, but I won't be making t...
These were quite good, though I would recommend mixing some orange eel into the breadstick dough.