New this month
Paige's Feta Slaw

Paige's Feta Slaw


"An unordinary coleslaw that will keep you coming back for more and more!"
Added to shopping list. Go to shopping list.


30 m servings 296 cals
Serving size has been adjusted!
Original recipe yields 8 servings


  • Calories:
  • 296 kcal
  • 15%
  • Fat:
  • 26.3 g
  • 41%
  • Carbs:
  • 10g
  • 3%
  • Protein:
  • 5.1 g
  • 10%
  • Cholesterol:
  • 30 mg
  • 10%
  • Sodium:
  • 768 mg
  • 31%

Based on a 2,000 calorie diet

See full nutrition

Nutritional Information

1 Serving
Servings Per Recipe:
Amount Per Serving
  • * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
  • ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
  • (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

On Sale

What's on sale near you.


Sort stores by

These nearby stores have ingredients on sale!
Find the closest stores
(uses your location)

May we suggest



  • Prep

  • Ready In

  1. Toss cabbage and chopped green onions together in a large bowl; set aside.
  2. In a separate bowl, slowly whisk oil into vinegar. Add water, garlic, salt, pepper, and Italian seasoning, and whisk until well-blended. Toss cabbage with dressing and feta cheese. Cover, and refrigerate 15 minutes or longer to allow flavors to develop. Serve chilled.


  • Note
  • One large head of green cabbage may be used in place of the packaged slaw.

Similar: RecipesVideosCategoriesArticles

Similar: {{title}} recipes videos categories articles


Read all reviews 61
Most helpful positive review

I was hesitant about the feta but it really makes a difference in the taste. Nice flavor and I think perfect for a potluck. I did do what others suggest- used 1/4 cup water, oil and rice vinegar...

Most helpful critical review

I'm eating this as I type, and I'm surprised and a little bit disappointed to say it's actually a little bland for me. i did add some cucumber, jalapeno and red bell pepper though, so the vinaig...

Most helpful
Most positive
Least positive

Wonderful recipe! My family doesn't like traditional cole slaw but this was gone in minutes. Tupperware has a GREAT Italian seasoning, that I really like with this recipe.

Other stories that may interest you