Butter Honey Wheat Bread

Butter Honey Wheat Bread

"Nothing smells better than freshly baked bread--and this bread tastes as good as it smells!"
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Ingredients

3 h 5 m servings 140 cals
Serving size has been adjusted!
Original recipe yields 12 servings

Nutrition

  • Calories:
  • 140 kcal
  • 7%
  • Fat:
  • 2.3 g
  • 4%
  • Carbs:
  • 25g
  • 8%
  • Protein:
  • 4.9 g
  • 10%
  • Cholesterol:
  • < 1 mg
  • < 1%
  • Sodium:
  • 234 mg
  • 9%

Based on a 2,000 calorie diet

See full nutrition

Nutritional Information

1 Serving
Servings Per Recipe:
Amount Per Serving
  • * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
  • ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
  • (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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Reviews

Read all reviews 57
  1. 70 Ratings

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Most helpful positive review

My family & I love this recipe!!!!! What I do with the bread is: I put it in the bread machine(the ingredients in order), let it mix into dough. When it's done w/that stage & going on to rise, I...

Most helpful critical review

The only thing I like about this bread is that there is no added sugar. This bread came out very dry and dense and way too done on the outside. I agree with another reviewer that I just don't th...

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My family & I love this recipe!!!!! What I do with the bread is: I put it in the bread machine(the ingredients in order), let it mix into dough. When it's done w/that stage & going on to rise, I...

I doubled the recipe as it is printed. I mixed the dough in our "Kitchen Aid" mixer with the dough hook rather than the bread machine. I added 3 tbsp of wheat gluten, 1/2 cup of 12 grain cerea...

I couldn't resist but to experiment (over time) with this recipe. .75 c water 1 egg 1c wheat flour 1.5c white flour 6 tablespoons honey 1c nuts I was getting dry crumbly bread using f...

I loved the Honey taste in this bread, it was GREAT! It didint make a tall loaf and was alittle heavy but was a pleasure to eat it! Next time I will put alittle more yeast into it.

This is a great quick and easy bread, not to mention delicious! Great toasted or just as a sandwich. Nothing makes a better smell in the kitchen.

This was the best bread I have made yet, it rose perfectly and not a flaw. Will make this one again and again.

Very easy to make, everyone loved it! The only thing is that it sank in the middle. I used less yeast as another reviewer recommended, but it still sank. Still delicious and smelled great whi...

I followed the advice of the other posters, and changed the amounts of water and yeast a bit. The bread was perfect!

The only thing I like about this bread is that there is no added sugar. This bread came out very dry and dense and way too done on the outside. I agree with another reviewer that I just don't th...

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