Based on a 2,000 calorie dietSee full nutrition
I made this for New Year's Eve with whipped cream cheese and served with petite toast.
I highly recommend only using red caviar. It makes a beautiful pink color. My family has been making this for years.
I made this in 10th grade for a French class project. My grandmother had an old French cookbook and this recipe was in there. My French teacher loved it and had me walk around to all the class...