Family Style Honey Glazed Ham

Family Style Honey Glazed Ham

"With only ten minutes of prep for this recipe, you will have time to spend on other things while your ham bakes in the oven. The glaze of honey, mustard, and cloves really accentuates the flavor of Cook's Ham."
Saved
Save
I Made It Rate it Share Print
Added to shopping list. Go to shopping list.

Ingredients

2 h 40 m servings 280 cals
Serving size has been adjusted!
Original recipe yields 20 servings

Nutrition

  • Calories:
  • 280 kcal
  • 14%
  • Fat:
  • 15.2 g
  • 23%
  • Carbs:
  • 20.1g
  • 6%
  • Protein:
  • 21.4 g
  • 43%
  • Cholesterol:
  • 76 mg
  • 25%
  • Sodium:
  • 1291 mg
  • 52%

Based on a 2,000 calorie diet

See full nutrition

Nutritional Information

1 Serving
Servings Per Recipe:
Amount Per Serving
  • * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
  • ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
  • (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

On Sale

What's on sale near you.

or

Sort stores by

These nearby stores have ingredients on sale!
Find the closest stores
(uses your location)



May we suggest

ADVERTISEMENT

Directions

Print
  • Prep

  • Cook

  • Ready In

  1. Prepare and heat ham according to package directions.
  2. Meanwhile, to prepare glaze, combine honey, mustard and cloves; thoroughly blend.
  3. Brush glaze on your Cook's ham 30 minutes before meat is done. Heat ham uncovered for final 30 minutes. Carve ham and serve.

Reviews

Read all reviews 1
Most helpful
Most positive
Least positive
Newest

It was good, but the cloves were a little too strong for me.

Other stories that may interest you