Original recipe yields 6 servings
Based on a 2,000 calorie dietSee full nutrition
I am always in search of a good recipe for Chinese food, but this one is disappointing. It totally lacks flavor, and the proportions aren't right. It needs less chicken, less oil, and more veg...
I think this is a great recipe! We get so used to the artificial, additive/preservative-laden junk served in restaurants that we forget what real, fresh food tastes like! The second time I made ...
I was very disappointed in this receipe. The only change I made was no sherry because I did not have any. I used chicken broth. The receipe says to also use the soya sauce at the end, yet there...