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Hershey®'s Special Dark® Chocolate Chip Cookies

Hershey®'s Special Dark® Chocolate Chip Cookies

"Can't get enough dark chocolate in your life? Direct from Hershey's Kitchens comes the delectable Special Dark Chocolate Chip Cookie using Hershey's Special Dark Chocolate Chips!"
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Ingredients

servings 136 cals
Serving size has been adjusted!
Original recipe yields 42 servings

Nutrition

  • Calories:
  • 136 kcal
  • 7%
  • Fat:
  • 8.7 g
  • 13%
  • Carbs:
  • 14.2g
  • 5%
  • Protein:
  • 1.6 g
  • 3%
  • Cholesterol:
  • 9 mg
  • 3%
  • Sodium:
  • 57 mg
  • 2%

Based on a 2,000 calorie diet

See full nutrition

Nutritional Information

1 Serving
Servings Per Recipe:
Amount Per Serving
  • * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
  • ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
  • (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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Directions

Print
  1. Heat oven to 350 degrees F.
  2. Beat butter and shortening in large bowl until well blended. Add brown sugar and granulated sugar; beat thoroughly. Add egg and vanilla, beating until well blended. Combine flour, baking soda and salt; gradually beat into butter mixture. Stir in chocolate chips and nuts, if desired. Drop by rounded teaspoons onto ungreased cookie sheet.
  3. Bake 10 to 12 minutes or until lightly browned. Cool slightly; remove from cookie sheet to wire rack. Cool completely.

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Reviews

Read all reviews 5
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The proportions seem to be off in this recipe. There's only 1 1/4 c flour but you use an entire bag of chips. When we bite into these all we can taste are the chips, no "cookie". The recipe for ...

Love the deep rich taste of these chocolate chip cookies...would make them again, try it with Mexican Vanilla if you have some.

I agree with another reviewer, there isn't much "cookie" to this recipe. Chewy, but I would like more cookie part and less chips.

These were terrific. but how can you go wrong with dark chocolate

It's good, but not spectacular. Best when they are still warm, but once cooled down, mmmm just average.

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