Purple Apple Slaw

Purple Apple Slaw

70
STARFLOWER 57

"Pretty and delicious, too! The combination of the purple cabbage (a little sweeter than the green) and the apples is awesome. The dressing is my Grandma's recipe. You will be sure to impress your guests!"
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Ingredients

30 m servings 160 cals
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Original recipe yields 12 servings

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Nutrition

  • Calories:
  • 160 kcal
  • 8%
  • Fat:
  • 14.7 g
  • 23%
  • Carbs:
  • 7.7g
  • 2%
  • Protein:
  • 0.9 g
  • 2%
  • Cholesterol:
  • 7 mg
  • 2%
  • Sodium:
  • 212 mg
  • 8%

Based on a 2,000 calorie diet

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Nutritional Information

1 Serving
Servings Per Recipe:
Amount Per Serving
  • * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
  • ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
  • (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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Directions

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  • Prep

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  1. In a large serving bowl, toss together the cabbage, onion, and apples. In a small bowl, whisk together the mayonnaise, salt, pepper, sugar, lemon juice, and milk. Pour dressing over the cabbage mixture, and toss to coat. Chill until serving.

Reviews

70
  1. 81 Ratings

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Most helpful positive review

Liked this salad very much. I did add a little bit of vinegar to give it a zing. Also I substituted half the mayo with plain yogurt to lower the fat content. My family liked it and didn't not...

Most helpful critical review

Good but I had to make alot of adjustments. I used half cup mayo and half cup plain yogurt. I used a whole head of cabbage and added 2 tbsp of apple cider vinegar.

Liked this salad very much. I did add a little bit of vinegar to give it a zing. Also I substituted half the mayo with plain yogurt to lower the fat content. My family liked it and didn't not...

Made this recipe several times and keeps coming up a winner. To keep it new with old guests, I added a tablespoon of fresh ground ginger. Surprisingly, nobody could name the taste, but loved t...

The dressing for this coleslaw is the best! It provides the perfect amount of tartness--something I could never achieve using pickle juice. I made the slaw using green cabbage and only one app...

I was worried about serving this at a BBQ since it was a little different and had no reviews at the time I made it. I had nothing to worry about though. It got rave reviews from my guests. I ...

Excellent recipe. Made it for a New Years Eve party and had rave reviews. Like others have said, this slaw was enjoyed by cole slaw fans in addition to those who don't normally like slaw. I m...

This was really a hit with my family. Gave the recipe to my Mother and she uses it often for family gatherings.

Amazing. Not even a coleslaw fan, and I love it.

We are'nt big fans of slaws; but we LOVE this recipe!

This was very good. Everyone enjoyed the taste, and liked it much better than the typical coleslaw. I also thought it was pretty, which was a plus. Very easy to make.