Beer Lime Grilled Chicken

Beer Lime Grilled Chicken

344
Lauren 3

"Grilled chicken with a combination of beer, lime juice and spices. It's just amazing!"
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Ingredients

54 m servings 182 cals
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Original recipe yields 4 servings

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Nutrition

  • Calories:
  • 182 kcal
  • 9%
  • Fat:
  • 2.9 g
  • 4%
  • Carbs:
  • 7g
  • 2%
  • Protein:
  • 25.2 g
  • 50%
  • Cholesterol:
  • 67 mg
  • 22%
  • Sodium:
  • 63 mg
  • 3%

Based on a 2,000 calorie diet

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Nutritional Information

1 Serving
Servings Per Recipe:
Amount Per Serving
  • * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
  • ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
  • (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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Directions

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  1. In a bowl, mix the lime juice, beer, honey, garlic, cilantro, and salt and pepper until the honey dissolves. Pour the mixture over the chicken, cover and marinate for 30 minutes.
  2. Preheat an outdoor grill for medium heat and lightly oil grate.
  3. Remove chicken from marinade and shake off excess; discard remaining marinade. Grill chicken until tender and juices run clear, about 7 minutes per side.

Reviews

344
  1. 458 Ratings

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Most helpful positive review

After reading the reviews for this recipe and seeing some say it was bland I made a couple changes. I zested the lime then juiced it. added 1 Tablespoon honey,I added 1/2 teaspoon of ground cori...

Most helpful critical review

not a big fan of this one. I just didn't like the flavor of the marinade, and neither did my husband.

After reading the reviews for this recipe and seeing some say it was bland I made a couple changes. I zested the lime then juiced it. added 1 Tablespoon honey,I added 1/2 teaspoon of ground cori...

I marinated the chicken overnight in the refrigerator, then made kabobs with it for a party of 15... EVERYONE loved it and asked for the recipe. Thanks so much!

This was the most tender and juicy piece of chicken I've ever made! I followed the recipe exactly but marinated for about an hour. It was hard to tell how long to cook the chicken as the grill...

I marinated it closer to an hour and added a garlic & onion seasoning blend to the marinade. This was delicious!!! The chicken was rather moist too! Will definitely be making this again!

Yum! I used two limes, three garlic cloves and two tsp. honey. We loved it!

This made a very moist grilled chicken, I only marinated it 30 minutes like the recipe called for and you could taste the beer.

GREAT RECIPE!! I've made this a couple of times now and it's a family favorite. I added one beer (Miller Light) doubled the amount of honey and lime juice (also added a couple of squirts of le...

I marinated the chicken for about 45 minutes. My husband and I both liked this even though we aren't big on garlic. The chicken turned out moist and had a nice flavor and aroma.

THis is an amazing marinade! I left in the fridge for thirty minutes like the recipe says and The family loved it! Thank you!