Arugula Salad with Citrus Vinaigrette

Arugula Salad with Citrus Vinaigrette

23
JEANNETTE777 0

"Arugula is a delicious alternative to lettuce, and the citrus juice dressing is a delicious alternative to heavier store bought dressings. A lovely precursor to most meals, or a great stand-alone in the summer. Garnish with walnuts or sunflower seeds, if you like."
Saved
Save
I Made it Rate it Share Print

Ingredients

20 m servings 229 cals
Serving size has been adjusted!

Original recipe yields 4 servings

Adjust

Nutrition

  • Calories:
  • 229 kcal
  • 11%
  • Fat:
  • 19.1 g
  • 29%
  • Carbs:
  • 13.8g
  • 4%
  • Protein:
  • 1.8 g
  • 4%
  • Cholesterol:
  • 0 mg
  • 0%
  • Sodium:
  • 159 mg
  • 6%

Based on a 2,000 calorie diet

See full nutrition

Nutritional Information

1 Serving
Servings Per Recipe:
Amount Per Serving
  • * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
  • ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
  • (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

On Sale

What's on sale near you.

Directions

Print
  • Prep

  • Ready In

  1. In a jar with a tight fitting lid, combine grapefruit juice, orange juice, olive oil, and salt. Shake vigorously.
  2. In a salad bowl, combine arugula, pear, and red pepper. Drizzle dressing over salad, and toss to coat. Serve immediately.

Reviews

23
  1. 32 Ratings

  2.  
  3.  
  4.  
  5.  
  6.  
Most helpful positive review

A nice alternate from the regular salad, especially if it's the dinner club. Next time though I will use a more tart yellow grapefruit rather than the sweeter red, just to suit my own taste. I a...

Most helpful critical review

This was alright but the dressing was just too light. I think it would be fine with something a bit heartier.

A nice alternate from the regular salad, especially if it's the dinner club. Next time though I will use a more tart yellow grapefruit rather than the sweeter red, just to suit my own taste. I a...

I changed the recipe a bit by just using orange juice and eliminating the grapefruit juice. It turned out mild and delightful and I plan on making this dressing often from now on. As far as the ...

This was alright but the dressing was just too light. I think it would be fine with something a bit heartier.

This is the best salad I have ever had! I used all grapefruit juice since I was out of oranges and added sunflower seeds, as another poster suggested. Who knew something so simple could be so ...

I just love arugula Jeanette and eat it at least three times a week. You're so right, this light citrus dressing complimented the spicey flavor of the arugula so nicely. Thanks for a great lunch...

I wasn't crazy about this recipe. It just seemed kind of bland. I thought it would be much better, it sounded so good. I was disappointed but didn't know how to jazz it up.

This was too sweet of a salad for me so I can't rate this based on my personal tastes because I'm so picky when it comes to salads but my mom who likes almost any salad said that it lacked pizaz...

Great tasting, simple salad!

I made this salad for family and friends. This was our first time eating arugula and the dressing was superb. I did not have any grapefruit so I used only orange juice and used apple instead o...