Original recipe yields 12 servings
Based on a 2,000 calorie dietSee full nutrition
I only used 1 tsp of instant coffee and used real butter instead of shortening. Mine baked perfect in 35 minutes in my oven. My kids thought this was a great recipe. Next time I will add blue...
It smelled great while it was in the oven, but the bottom 2/3 never bakes. I baked it for 2 hrs, & the bottom 2/3 was still raw dough.
I love coffee so this recipe spoke to me. Sadly, the coffee actually overpowered any praline flavor and made it a tad bitter so I wish I would have omitted the coffee powder altogether. I also t...