Original recipe yields 8 servings
Based on a 2,000 calorie dietSee full nutrition
Suprisingly, I had to add a lot of additional spices to give it some more taste. It was very bland despite the beer. I would also use grnd pepper, rather than the peppercorns, as no one really...
Nice easy recipe. I also added some Worcestershire sauce to the gravy for the second night re-heats. Serve with pasta or rice to make it go further.
Easy! I did add a little cornstarch to thicken. My family loved it and it's all gone.
This was pretty good. I made a few changes-used only one beer and ground up the peppercorns, added 1/2 cup beef broth in exchange for the beer. I also added garlic powder after trying this stew-...