Creamy Vanilla Fruit Dip

Creamy Vanilla Fruit Dip

LYTHA 3

"This is the best fruit dip ever and so simple. You can easily reduce the calories by using the low-fat whipped topping and cream cheese without reducing the flavor. Serve this with a fresh fruit salad or with fruit and small shortbread cookies. It's perfect for baby and wedding showers!"
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Ingredients

10 m servings 88 cals
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Original recipe yields 24 servings

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Nutrition

  • Calories:
  • 88 kcal
  • 4%
  • Fat:
  • 6.8 g
  • 10%
  • Carbs:
  • 6.1g
  • 2%
  • Protein:
  • 0.9 g
  • 2%
  • Cholesterol:
  • 10 mg
  • 3%
  • Sodium:
  • 31 mg
  • 1%

Based on a 2,000 calorie diet

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Nutritional Information

1 Serving
Servings Per Recipe:
Amount Per Serving
  • * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
  • ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
  • (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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Reviews

9
  1. 12 Ratings

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Most helpful positive review

I was making snack food for a "girls night in" and found that the marshmallow cream that I had planned to use for my fruit dip had expired, so I found this recipe and decided to try it. What a...

Most helpful critical review

You can easily switch the whipped topping with vanilla yogurt, tastes the same.

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I was making snack food for a "girls night in" and found that the marshmallow cream that I had planned to use for my fruit dip had expired, so I found this recipe and decided to try it. What a...

You can easily switch the whipped topping with vanilla yogurt, tastes the same.

I'm the author of this recipe...I forgot to mention that this makes the bestest topping for a strawberry shortcake!

Good fruit dip! I used low-fat cream cheese and light whipped topping, it was super! I will use this recipe again.

I didn't have marshmallow cream like many other fruit dips ask for so I tried this. It could be a little sweeter but other than that it's a good dip.

yummy yummy!

I made this dip but didn't like the consistency. I added water--about 3/4 cup and a little extra powdered sugar.. Delicious..

I made this recipe using granulated Splenda & lite Cool Whip. It was a big hit with the ladies at church & many asked for the recipe! Thank you for sharing this. :)

This was a hit at a work pot-luck served with fresh strawberries! Everyone liked it much better than the marshmallow fluff variety of fruit dips. I used 3/4 c. powdered sugar rather than 1/2 c...

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