Potato Pizza

Potato Pizza

19
LAURATEATE 0

"Potato pizza like the ones served at one of my favorite restaurants a few years ago. Mashed potatoes and cheese are flecked with green onion and bacon bits, then spread over a pre-made crust to make 2 delightful pizzas."
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Ingredients

30 m servings 216 cals
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Original recipe yields 12 servings

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Nutrition

  • Calories:
  • 216 kcal
  • 11%
  • Fat:
  • 10.6 g
  • 16%
  • Carbs:
  • 19.6g
  • 6%
  • Protein:
  • 11 g
  • 22%
  • Cholesterol:
  • 29 mg
  • 10%
  • Sodium:
  • 508 mg
  • 20%

Based on a 2,000 calorie diet

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Nutritional Information

1 Serving
Servings Per Recipe:
Amount Per Serving
  • * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
  • ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
  • (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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Directions

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  1. Preheat the oven to 425 degrees F (200 degrees C). Prepare instant mashed potatoes according to package directions. Stir in half of the Cheddar cheese, bacon bits, and green onions.
  2. Cut the pizza crust dough in half, and spread into the bottom of two 8-inch round pans. Bake for 4 minutes in the preheated oven, until about halfway done. Spoon the potato mixture over each crust. Sprinkle remaining Cheddar cheese over the top.
  3. Bake for an additional 5 minutes in the preheated oven, until crust is golden, and cheese is melted. Let cool for 5 minutes before slicing and serving. Top with sour cream to taste.

Reviews

19
  1. 35 Ratings

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Most helpful positive review

My kids loved this pizza! We used bisquick and made a biscuit crust and used onion powder instead of oinins, it was great! THANKS:)

Most helpful critical review

This was okay, but not quite as good as I'd hoped. I've had potato pizza at Pizzaria Uno's, and loved it, but this just wasn't as good. The crust ended up too mushy, I think next time I'll try...

My kids loved this pizza! We used bisquick and made a biscuit crust and used onion powder instead of oinins, it was great! THANKS:)

I made this the second time I've ever cooked, and something went wrong. I put it in the oven for the specified amount of time, but it didn't turn out very well. I think it would be better to coo...

I used 2 large mashed potatoes. Nice for an informal dinner.

I decided to search out a Potato Pizza Recipe after missing my old pizza place in my old town. This recipe was very close! I decided to use fresh dough from Publix (already made in a ball). I ...

Very good. I used a tortilla for the bottom instead and put it in a frying pan. I tried a little salsa on top as well. Yummy!

Delicious! My boyfriend makes this meal for us about once a week - it's one of our favorite meals. He uses real bacon, instead of the bits. The instant mashed potatoes taste great with all of...

This was very good. I changed the recipe a bit because I do not like instant mashed potatoes. I cut up 4 medium potatoes added 3 tablespoons of butter and a 1/4 cup of milk to the potatoes. I...

This was okay, but not quite as good as I'd hoped. I've had potato pizza at Pizzaria Uno's, and loved it, but this just wasn't as good. The crust ended up too mushy, I think next time I'll try...

A definite hit in our house. Not very spicy, but my picky five year old twins devoured it, and my husband said with cajun spice it was five stars! That is definitely something I will be making a...