Original recipe yields 4 servings
Based on a 2,000 calorie dietSee full nutrition
Though I found this to be somewhat bland, my kids looooved it. I doubled (or more) the paprika, and I used half a tablespoon of minced garlic instead of garlic salt. The recipe doesn't specify...
I did not care for this recipe. My husband will eat almost anything, but not this!
I used a frozen veggie medley instead of the separate carrots, peas, corn and beans. Swapped brown (a little healthier) for long-grain rice and added a medium potabella mushroom. Ole! We really...
to add more flavor you MUST use saffron. since saffron is sometimes hard to get, just substitute saffrn flavored rice ! its way good!