5-Minute Microwave Nutella® Cake Recipe Reviews - Allrecipes.com (Pg. 3)
Reviewed: Feb. 3, 2013
Super easy and fast and moist and delicious. I made it following the recipie exactly and topped it with some vanilla ice cream. It made it taste like a chocolate cake/brownie sunday. I don't think the Nutella is a must have; I think you could make it into a regular chocolate cake and it would still be delicious.
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Reviewed: Jan. 18, 2013
It was ok. Next time I'll add 3 tablespoons of nutella.
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Cooking Level: Expert

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Reviewed: Jan. 9, 2013
I made this gluten free by using Pamela's baking mix. It came out a little salty for a cake, but otherwise it was moist and had good flavor. I will try cutting the salt in half next time. I topped it with home made whipped cream mixed with nutella, which helped balance the salt flavor a little.
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Reviewed: Jan. 5, 2013
My oldest boy and I made this together last night. We made no changes or substitutions. I did make sure to spritz my mug a little with non stick cooking spray before I added the cake ingredients. We topped the "cake" with a little Cool Whip before we dug in. Both of us really enjoyed this. Great quick pantry dessert.
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Photo by Sarah Jo

Cooking Level: Expert

Home Town: Seattle, Washington, USA
Living In: Belle Vernon, Pennsylvania, USA

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Displaying results 21-24 (of 24) reviews

 
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