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Joanne's Super Hero Sandwich

Joanne's Super Hero Sandwich


"This is so can be flexible and vary the cold cuts that you use according to personal preference! Must be done a day ahead, which makes for an easy serve."
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8 h 20 m servings 683 cals
Serving size has been adjusted!
Original recipe yields 6 servings


  • Calories:
  • 683 kcal
  • 34%
  • Fat:
  • 40.2 g
  • 62%
  • Carbs:
  • 46.1g
  • 15%
  • Protein:
  • 34.3 g
  • 69%
  • Cholesterol:
  • 92 mg
  • 31%
  • Sodium:
  • 2182 mg
  • 87%

Based on a 2,000 calorie diet

See full nutrition

Nutritional Information

1 Serving
Servings Per Recipe:
Amount Per Serving
  • * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
  • ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
  • (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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  • Prep

  • Ready In

  1. In a medium bowl, combine olive oil, lemon juice, vinegar and garlic. Season with parsley, oregano and pepper. stir in olives and mushrooms. Set aside.
  2. Cut the off top half of the bread. Scoop out the inside, and leave a 1/2 inch outside wall. Spoon 2/3 of the olive mixture into the bottom. Layer with turkey, ham, salami, mozzarella, lettuce and tomato. Pour remaining olive mixture on top, and replace the top half of bread. Wrap securely in plastic wrap, and refrigerate overnight.


  • Tip
  • Aluminum foil helps keep food moist, ensures it cooks evenly, keeps leftovers fresh, and makes clean-up easy.

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Read all reviews 90
  1. 122 Ratings

Most helpful positive review

My boyfriend and I love sandwiches.. so I went out and got all the ingredients for this one. It was so good!!! We love love loved it. Don't use lettuce, use spinach or romaine. And don't stray f...

Most helpful critical review

The proportions and flavor of this sandwich were not pleasing to us. I used tarragon vinegar and did not like the flavor. It also seemed like about twice as much meat as needed. We also did n...

Most helpful
Most positive
Least positive

My boyfriend and I love sandwiches.. so I went out and got all the ingredients for this one. It was so good!!! We love love loved it. Don't use lettuce, use spinach or romaine. And don't stray f...

Made it for my husband and his friends for the Championship football game. A big hit!! One recommendation: I found that this recipe worked perfectly for two, 1 pound loaves of italian bread. I...

My husband loved it for his lunches. My husband was able to eat this sandwich for 3 lunches plus the family sampled it as well.

Wow! This is one "Super" Hero sandwich. You might call it a hoagie or sub depending on where you're from. This isn't exactly "healthy" - but, I guess you have to splurge once in a while. I subbe...

I think this is the best sandwich I have ever made! I get so sick of eating just plain turkey and cheese sandwiches for lunch. This sandwich is so good. It is good for a couple of days too. ...

Wonderful recipe! My husband loved it. I made it with smoked turkey, swiss and provolone cheeses and a spicy salami I found in our grocery store's deli section. The only suggestion I have is ...

Three cloves of garlic was overwhelming, definitely cut back or make sure they are small cloves. I used my food processor to make the olive salad, starting with pulsing the garlic, then adding ...

I made this for my husband for our Father's Day picnic. He loved it. I used different meats and cheese and pumpernickel bread because that was all they had at the store. So delicious. I will...

This is a nice spring/summer recipe. Made it the night before and had it for dinner the next day. I used two 8 oz. oval loaves of crusty bread, 2 clove of garlic and not quite all the sandwich...

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