Caribbean BBQ Sauce

12
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"This is the most WONDERFUL BBQ sauce recipe I know. It is different (sort of), and the black rum cannot be substituted by another type of rum. It ruins the taste."
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Ingredients

20 m servings 92 cals
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Original recipe yields 12 servings

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Nutrition

  • Calories:
  • 92 kcal
  • 5%
  • Fat:
  • 3.6 g
  • 6%
  • Carbs:
  • 9g
  • 3%
  • Protein:
  • 1.3 g
  • 3%
  • Cholesterol:
  • 5 mg
  • 2%
  • Sodium:
  • 169 mg
  • 7%

Based on a 2,000 calorie diet

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Nutritional Information

1 Serving
Servings Per Recipe:
Amount Per Serving
  • * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
  • ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
  • (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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Directions

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  1. Place vegetable oil, bacon, and onion in a medium skillet over medium high heat. Cook until bacon is evenly brown and onion is tender.
  2. Stir tomato sauce and rum into the skillet with bacon and onion, and reduce heat. Simmer about 2 minutes. Mix in lemon juice, brown sugar, and chili sauce. Continue to simmer about 8 minutes.

Reviews

12
  1. 12 Ratings

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Most helpful positive review

I made this and used it as a sauce over pulled pork for a Caribbean dinner party this past weekend and everyone LOVED it. My guests all took the leftovers home with them they loved it so much.

Most helpful critical review

Ok, I was born in the caribbean and I decided to try this recipe but it was not what I expected. First the smell was great but it was not thick like bbq sauce. I ended up putting some store bo...

I made this and used it as a sauce over pulled pork for a Caribbean dinner party this past weekend and everyone LOVED it. My guests all took the leftovers home with them they loved it so much.

Very tasty sauce for pork, but I added some pineapple and coconut to the sauce during the cooking process and then strained it before brushing it on the meat and tastes even more tropical. Try i...

This was very good! We used this on ribeyes on the grill because I was tired of the same old same old. Even my dad, who is the worst person in the house to feed, thoroughly enjoyed it. We foun...

Holy ! The fragrance of this alone is beautiful. I was skeptical but it came out very well. I felt like I should add some ice cream to this or something it smelled so good.

Ok, I was born in the caribbean and I decided to try this recipe but it was not what I expected. First the smell was great but it was not thick like bbq sauce. I ended up putting some store bo...

This sauce was very yummy. I put it on chicken and my husband was skeptical but it was very good.

i thought it was the best

I made this sauce and used it on shrimp kabobs with pineapple and green pepper chunks on the skewers. It was an amazing flavor to experience.

I will second the stipulation on the black rum. I tried this looking for something different. I substituted coconut run thinking it might go well with the Caribbean flavor. It was not good. Asid...