Original recipe yields 12 servings
Based on a 2,000 calorie dietSee full nutrition
Really good, although I couldn't find any tamarind extract. Used a little cumin instead and it still turned out good.
Make this chutney last night for Indian dinner party to serve with pakora recipe that I also found on this site. I didn´t have tamarind so I used cumin and garam masala to season. It made quit...
We love indian food. I was so happy to find this recipe,as we love chutneys at our favorite Indian restaurants. This is so good and easy to prepare.