Southern Style Thanksgiving Green Beans

Southern Style Thanksgiving Green Beans

82

"This is a great recipe for Thanksgiving or any holiday. It has been in my family for many years. Hope you enjoy it."
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Ingredients

4 h 50 m servings 144 cals
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Original recipe yields 8 servings

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Nutrition

  • Calories:
  • 144 kcal
  • 7%
  • Fat:
  • 5.6 g
  • 9%
  • Carbs:
  • 18g
  • 6%
  • Protein:
  • 8.6 g
  • 17%
  • Cholesterol:
  • 17 mg
  • 6%
  • Sodium:
  • 907 mg
  • 36%

Based on a 2,000 calorie diet

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Nutritional Information

1 Serving
Servings Per Recipe:
Amount Per Serving
  • * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
  • ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
  • (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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Directions

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  1. Place the water in a large pot, and mix in the green beans, ham hock, onion, garlic, and vinegar. Season with salt and pepper. Bring to a boil, and cook 10 minutes.
  2. Reduce heat to low, and simmer 4 hours. Remove the ham hock, and slice the meat into small pieces. Return meat to the beans, and serve.

Reviews

82
  1. 102 Ratings

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Most helpful positive review

Definetely a great recipe! I would make this again next year for Thanksgiving. I put all of the ingredients in my crockpot in the morning and let it cook on low for about 7 hours and it was de...

Most helpful critical review

I'm sorry but these were horrible. I did not like the onion taste on them. I ended up cleaning them off and just cooking them on the oven with some garlic and oil. I would not recommend these.

Definetely a great recipe! I would make this again next year for Thanksgiving. I put all of the ingredients in my crockpot in the morning and let it cook on low for about 7 hours and it was de...

This was great!! This was our first attempt at homemade fresh green beans. We tried to make it a from-scratch Thanksgiving this year, and everything turned out great, including these beans!! ...

Served this for Thanksgiving. Was a great hit would not change a thing. The vinegar is very important. My Brother-IN-Law took the recipe home with him.

This recipe was great! I did not have a ham hock so I substituted a half pound of bacon cut up and it tasted really yummy. Even my daughter that does not like green beens ate this one. Will d...

These green beans are exceptional.I celebrate thanksgiving twice a year since I moved to Canada (they have there's on the 10 of October). When I read this recipe I thought vinegar uh but it adds...

This was a great recipe. I made some subtle changes, though. I reduced the water, threw in a second ham hock (they came a pair to the package), eliminated the garlic, and substituted cider vineg...

I made these for Christmas dinner and I loved them. I used 4 lbs frozen italian cut greem beans and only used about 3/4 of the vinegar called for. I put all the ingredients in the slow cooker ...

Wonderful recipe! Made tonight for company, and everyone thought they were great. Will be making again!

These were absolutely the best we have ever eaten. Hubby is a cook-and he was totally impressed! Dont' change a thing-lol