Speedy Huevos Rancheros

Speedy Huevos Rancheros

"Canned chilies, Mexican-style tomatoes, onion and bacon add plenty of zippy flavor to this hearty poached egg dish."
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Ingredients

servings
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Original recipe yields 5 servings

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Directions

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  1. In a skillet, cook bacon until crisp; drain.
  2. Stir in tomatoes, onion and chilies. Simmer, uncovered, until the onion is tender.
  3. With a spoon, make 10 wells in the tomato mixture; break an egg into each. Cover and cook over low heat for 15-20 minutes or until eggs are set. Sprinkle with cheese; cover and cook until the cheese is melted, about 1 minute. Serve with tortillas if desired.

Footnotes

  • (C) 2002 Reiman Media Group, Inc.

Reviews

Read all reviews 11
  1. 14 Ratings

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Most helpful positive review

This was awesome and really easy!!! I didn't use bacon because I forgot to buy it, but I'm sure that would make it even better. It's great with some refried beans too. I've made this a few ti...

Most helpful critical review

Really easy to make, but a lil too spicy for my taste...

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This was awesome and really easy!!! I didn't use bacon because I forgot to buy it, but I'm sure that would make it even better. It's great with some refried beans too. I've made this a few ti...

I made this for two. Zipped 1 can tomatoes, 1 jalapeño, and 1/2 an onion in the blender in the blender and then poured into the bacon grease. Cooked down for a few minutes. Added a little choppe...

Was looking for something different for breakfast and saw I had most of the ingredients on hand...well, kind of (no bacon though or rotel, but I substituted diced tomatoes and southwestern chipo...

Really good. I used Ro-tel as others had but only had a 10 oz. can for two people - seemed perfect thought. Also added a little extra bacon didn't drain, added onion to bacon then Ro-tel, let ...

I cooked my bacon in the microwave and added a can of black beans (excellent). There was alot of liquid, used a slotted spoon and it was ok. Next time will drain the tomatoes.

I didn't have time to grocery shop yet, and it was raining too hard to go out to dinner. I threw this together (but added jalepenos, and I didn't have any bacon or tortillas - served this over ...

Really easy to make, but a lil too spicy for my taste...

This was really good. i will reduce the time for the eggs next time, as they seemed to be overdone - but other than that, it was very tasty.

I made this today using a smaller version for 2. Used 3 pieces of bacon, 1 can diced tomatoes, onion and jalapenos. I also added a can of black beans and topped it off with cheddar after the e...

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