Kielbasa and Kidney Beans

Kielbasa and Kidney Beans

"This hearty meal-in-one is perfect for a family gathering or potluck."
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Ingredients

servings
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Original recipe yields 4 servings

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Directions

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  1. In a skillet, cook sausage for 2-3 minutes. Stir in onion and peppers. Cook and stir until sausage is lightly browned and vegetables are tender; drain.
  2. Combine brown sugar, steak sauce, vinegar and Worcestershire sauce; stir into skillet. Add beans. Cook and stir until heated through.

Footnotes

  • (C) 2002 Reiman Media Group, Inc.

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Reviews

Read all reviews 82
  1. 103 Ratings

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Most helpful positive review

My husband and I love this recipe. I found it in Taste of Home years ago. I add half the brown sugar because it just seemed like it would be to sweet, but it is still good. I have added cele...

Most helpful critical review

good but not for us it was too sweet thank you any way

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My husband and I love this recipe. I found it in Taste of Home years ago. I add half the brown sugar because it just seemed like it would be to sweet, but it is still good. I have added cele...

I absolutely love it! I was never a fan of Kielbasa. I added 3 potatoes diced and used red kidney beans. Fabulous.

My mom and I have made this many times, and each time we change it a little bit. Sometimes we add some cooked penne, tomatoes, fennel seed, tomato sauce, etc., leaving out other ingredients (suc...

This was fast, easy and tastey. Best of all, I had every ingrediant in my pantry. They only change I made was to cut the brown sugar from a 1/4 to 1/8. I left all the other measurements the s...

I changed this up alittle bit. first off the sauce I used less sugar and added mustard. I used kielbasa lite, black beans, garlic and corn which is a must. Had this over rice and will triple the...

Very Good, I reduced the brown suga to 1/8 of a cup per others sugestions. I will keep the recipe intact as the author intended next time I make it. I think because of the sugar reduction I m...

This is a good simple recipe "as is", and is easy to change up into a number of different variations. I've added canned corn, stewed tomatoes, and cayenne pepper for some heat. I've never adde...

really good!! I did make several changes, but only because I was using what I had on hand. I didn't have red peppers so I doubled up on the green. Used dark red kidney beans and bbq sauce in pla...

This is a colorful meal that covers meat, vegetables and a healthier starch in one skillet. I cut everything up, mixed the sauce and left 5 easy steps for my husband to cook up in 10-15 minutes ...

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