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Jiffy Jambalaya

Jiffy Jambalaya

"You'll appreciate this nicely spiced combination on days when you're pressed for time."
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Ingredients

servings
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Original recipe yields 6 servings

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Directions

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  1. In a skillet, saute onion and green pepper in oil until tender. Stir in the sausage, tomatoes, water, sugar and seasonings. Bring to a boil; add the rice. Cover and cook for 5 minutes or until the rice is tender.

Footnotes

  • One serving (prepared with reduced-fat smoked turkey sausage and no-salt-added diced tomatoes) equals 278 calories, 680 mg sodium, 49 mg cholesterol, 31 gm carbohydrate, 15 gm protein, 11 gm fat, 3 gm fiber. Diabetic Exchanges: 1-1/2 starch, 1-1/2 lean meat, 1 vegetable, 1 fat. 6 servings
  • (C) 2002 Reiman Media Group, Inc.

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Reviews

Read all reviews 34
  1. 45 Ratings

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Most helpful positive review

Super tasty and easy! I did not have any instant rice, so instead used regular long-grain white rice, plus 2 cups of water instead of only 1/2 cup.

Most helpful critical review

This was okay for a quick, easy dinner. Compared to real jambalaya the flavor was lacking, but if you're in a hurry and just want something to use up some sausage and peppers, it's a decent pick...

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Super tasty and easy! I did not have any instant rice, so instead used regular long-grain white rice, plus 2 cups of water instead of only 1/2 cup.

Very good recipe when you don't want to spend half a day making Jambalaya (which I don't mind doing when I have the time)! The only change I made was to add 1 t. cayenne pepper instead of the ho...

This was okay for a quick, easy dinner. Compared to real jambalaya the flavor was lacking, but if you're in a hurry and just want something to use up some sausage and peppers, it's a decent pick...

This was so fast and easy to make! I used light kielbasa and instant brown rice. It took very little time to put together. My husband's comment was, "This is so flavorful". My family of 4 adu...

It was ok. Not really jamalaya ....I wont be making this again.

So easy and simple! I love this recipe! Followed the directions exactly. I had to omit the green peppers bc i was all out. But it still came out great!

Used 1 c long-grain rice in place of the quick style with 2 cup of chicken broth..Turned out great..BF ate it all...

This was easy, inexpensive and tasted great. I used turkey kielbasa as it is lower in fat. I also doubled the veggies and added two chipolte peppers (diced very small) for some added heat. This...

this is really flavorful considering how quick it was. i will probably make it again when i am in a rush for dinner but i would try chix broth instead of water next time. i definitely recommend ...

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