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Apricot Cashew Clusters

"Guests will enjoy the fruity surprise they find in these scrumptious nut candies. Make them often because they can be whipped up in no time."
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Original recipe yields 30 servings (2 1/2 dozen)

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  1. In a microwave or double boiler, melt the chocolate chips; stir until smooth. Stir in apricots and cashews. Drop by rounded tablespoonfuls onto waxed paper-lined baking sheets. Chill until set, about 15 minutes. Store in an airtight container.


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This recipe seemed way too easy, but I gave it a try anyway. I can't believe the results of this super simple recipe. My family LOVED these, and this recipe let my imagination run wild. The f...

Yum! These treats are addicting. You'd never guess that such a decadent treat takes less than 10 minutes to make. I used the microwave to melt the chocolate.