Original recipe yields 2 servings
Based on a 2,000 calorie dietSee full nutrition
I made this because my fiance loves squid but wanted to try something different. I was going to use tin foil instead of the banana leaf, but I realized that we had one of those trees in our bac...
This recipe is terrific - we've tried it on salmon & trout. We made it for friends who said it was the best fish they've ever eaten.
I used dory fish. I do not if it was because I used fish instead of squid but it was way too salty. The belachan was overwhelming.