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Stuffed French Toast With Fresh Berry Topping

Stuffed French Toast With Fresh Berry Topping

"Your favorite strawberry preserves mixed with creamy ricotta cheese comprise the filling in these French toast sandwiches."
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Ingredients

25 m servings 330 cals
Serving size has been adjusted!
Original recipe yields 6 servings

Nutrition

  • Calories:
  • 330 kcal
  • 16%
  • Fat:
  • 5.8 g
  • 9%
  • Carbs:
  • 55g
  • 18%
  • Protein:
  • 14.6 g
  • 29%
  • Cholesterol:
  • 103 mg
  • 34%
  • Sodium:
  • 429 mg
  • 17%

Based on a 2,000 calorie diet

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Nutritional Information

1 Serving
Servings Per Recipe:
Amount Per Serving
  • * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
  • ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
  • (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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Directions

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  1. COMBINE berries and granulated sugar in small bowl. Combine ricotta cheese and strawberry preserves in small bowl; mix well. Combine eggs, evaporated milk, brown sugar and vanilla extract in pie plate or shallow bowl; mix well.
  2. SPREAD ricotta-preserve mixture evenly over 6 slices of bread. Top with remaining slices of bread to form sandwiches.
  3. HEAT small amount of vegetable oil in large, nonstick skillet or griddle over medium heat. Dip sandwiches in egg mixture, coating both sides. Cook on each side for about 2 minutes or until golden brown.
  4. SPRINKLE with powdered sugar; top with berries. Serve with maple syrup.

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Reviews

Read all reviews 3
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This is so easy and fast. I had my sister coming over and needed something special and fast. We love Ricotta cheese and this recipe sounded great. On such short notice I had to use regular br...

Awful. Cheese filling was just plain bad. I tasted it while making it and hoped for a miracle, but no miracle here. It's a dud. Go for a cream cheese based filling instead. We had to throw ...

It may be that a good brand of ricotta is needed.