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Very Tasty and easy to do. Had a bit of trouble finding the right flour by the right name. Ended up with Chana Flour which is Besan which is chick pea.
Used this recipe tonight - instead of mixing the vegetables in with the flour mixture, we just dipped the veggies in the flour mixture, then put them in the fondue pot. Had to thin out the flou...
Where I lived in England and Canada these were called Onion Bhagi's (spelling varies). This recipe was good. I'm sure there are many ways to make these and I thought I followed this as directed,...