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Cheesy Little Link Snack Wraps

"Try this fun and easy appetizer."
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Ingredients

22 m servings
Original recipe yields 24 servings

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Directions

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  • Prep

  • Cook

  • Ready In

  1. Cut each Singles into 4 strips; cut strips in half.
  2. Separate dough into triangles; cut lengthwise into thirds. Top each dough piece with 2 Singles pieces and Little Smokie. Roll up. Place on ungreased cookie sheet.
  3. Bake at 375 degrees F for 12 minutes or until golden brown.

Footnotes

  • © KF Holdings. Used with permission.

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Reviews

Read all reviews 20
  1. 26 Ratings

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Most helpful positive review

These are the same thing as pigs in a blanket. Nobody in my family likes them, but I do. These were great. Will make again.

Most helpful critical review

These were good but nothing great. I'm glad I tried them out at home before I brought them anywhere. I don't know...I think I just wasn't crazy about how the cresent dough tasted with the littl...

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These are the same thing as pigs in a blanket. Nobody in my family likes them, but I do. These were great. Will make again.

These were good but nothing great. I'm glad I tried them out at home before I brought them anywhere. I don't know...I think I just wasn't crazy about how the cresent dough tasted with the littl...

My son took these to his class for snacks, and they were a huge hit! All the kids loved them.

My son just loves these little finger foods. I cut weines in half lengthwise and then into fourths, rather than using sausages. Thanks Kraft!

how could you go wrong with this? easy to make and yummy too

Super easy and fast. A hit at every party they are at!!!!

My husband and kids LOVE these. I serve them with a quick dipping sauce made from equal amounts grape jelly/barbecue sauce. I always double the recipe. ALWAYS.

These were just okay. Made them for a party and I don't think they went over that well with my guests.

I cit each triangle in half instead of 3rds but also try to the sausage with cheese in it!!!!