Original recipe yields 30 servings
Based on a 2,000 calorie dietSee full nutrition
Maybe it's because I'm an inexperienced cook, maybe it's because I halved the recipe... I've been looking for a recipe for fried scones that I had in Salt Lake City, and I really hoped this woul...
This is like a recipe that I have been making for over 40 yrs. and my mother and grandmother before that.Only I use 1-2TBS. sugar and eggs are opt.After forming flat disc. of dough,cover and let...
I made these tonight for dinner and they were EXCELLENT! However, I cooked them in a deep pan on the stove top. I heated crisco (half a big container) and added a little canola oil. My kids have...
I halved this recipe. It was really simple to make and delicious! It reminded me of elephant ears you'd get at a fair. We put cinnamon and sugar on ours and sprinkled with powdered sugar.