Original recipe yields 8 servings
Based on a 2,000 calorie dietSee full nutrition
Very rich, but good. I used the blue cheese and it was a little strong, so would use a little less if I made again, also less butter & wine.
I left out the grapes since I forgot to put them on my shopping list....this was still a winner. My guests raved about it and I was asked by three people for the recipe already.
I used frozen/thawed crab meat (leftovers from a king crab feast), used finely minced red onions instead of scallions & I used a white stilton w/ apricots. We were both very skeptical of this re...