Holiday Punch II

Holiday Punch II

"Great non-alcoholic punch! Make a day in advance to allow the flavors to meld."
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Ingredients

1 d 10 m servings 58 cals
Serving size has been adjusted!
Original recipe yields 32 servings

Nutrition

  • Calories:
  • 58 kcal
  • 3%
  • Fat:
  • 0.1 g
  • < 1%
  • Carbs:
  • 13.7g
  • 4%
  • Protein:
  • 0.1 g
  • < 1%
  • Cholesterol:
  • 0 mg
  • 0%
  • Sodium:
  • 8 mg
  • < 1%

Based on a 2,000 calorie diet

See full nutrition

Nutritional Information

1 Serving
Servings Per Recipe:
Amount Per Serving
  • * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
  • ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
  • (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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Directions

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  • Prep

  • Ready In

  1. In a large container, mix together sugar, cranberry juice, pineapple juice and almond extract. Refrigerate for 1 day.
  2. To serve, pour juice mixture into a punch bowl. Stir in ginger ale.

Reviews

Read all reviews 57
  1. 76 Ratings

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Most helpful positive review

This was a great holiday punch and got very good reviews at my recent party. It's a nice, simple, not overly sweet punch. I even gave away the print-out of the recipe and had to come back to pr...

Most helpful critical review

I thought the almond flavor was a little strong. Also, I was hoping for a redder punch, as the picture shows. Mine was not a very attractive color.

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This was a great holiday punch and got very good reviews at my recent party. It's a nice, simple, not overly sweet punch. I even gave away the print-out of the recipe and had to come back to pr...

I served this punch at a large function. I had to fix eight batches before the night was through. I was surpirsed to hear so many people rave about my punch. I love how it was not too sweet, ...

This is a super-delicious punch! I always serve it for Christmas and I am always asked for the recipe! Don't pass this one by!

Easy and delicious. Make 1 day ahead. I used only 2 tsp. Almond Extract, and it was delicious. Everyone at the jewelry party loved it! I will definitely make it again.

Great recipe! I left out the sugar and almond extract ( didn't have any) and it turned out wonderfully! Everyone raved about it!

A tasty punch recipe that isn't loaded with a ton of sugar. The almond extract adds a nice flavor.

This is a really great punch. I was looking for something I could serve to both little ones, and adults for my grandson's 1st birthday party. This hit the spot! I had people standing around t...

I didn't have an ice mold, so I used a silicone cake pan. To avoid diluting the punch, I made the juice a day in advance, froze it in the cake pan, and sprinkled fresh cranberries on it. The onl...

I made this punch for an office party last week and it got such rave reviews everyone at work is requesting it everyday! I also floated fresh cranberries and pineapple in for decoration.

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