Recipe by: Rutha Howard
Original recipe yields 1 servings
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Layered dessert with angel food cake, cream cheese, and strawberries.
This patriotic cake is perfect for Fourth of July picnics and parties.
A green salad gets dressed up with sliced pears, candied pecans, and blue cheese.
I wasn't crazy about this drink, it was okay but nothing I would make again. I think Vanilla rum would be a better choice than vanilla liqueur