Original recipe yields 30 servings
Based on a 2,000 calorie dietSee full nutrition
Never having beans made this way it was an experience. I halfed the recipe and did however make in a slowcooker. Rinsed the beans well, soaked overnight, changed the water a few times to help re...
Your Recipe and mine r very similar. These beans have to be made in the ground... I have a bean hole in my back yard that I use almost every weekend. People around the Bangor area are amazed w...