"With all the liquid in this cake you would think it cannot work. But it does. It is a traditional Spanish recipe and the most delicious cake you've ever tasted. Obviously the moistest." — rmosher10
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1 (14 ounce) can
sweetened condensed milk
1 (12 ounce) can
1 (4 ounce) package
cream cheese, softened
heavy whipping cream
I made this cake for my daughters graduation party. It was a big hit. Everyone loved it. People that didn't want cake had one taste and they were asking for seconds. I recommend everyone must try this at least once in their lifetime you will not be disappointed. I don't do reviews but I had to for this recipe it was that good.
I first had this at a brunch and everyone raved about it for days....it is the best cake out there!! thank you for posting this
I would give this a 10 star if I could. I did make a few changes. I wanted a caramel tres leche cake so I added caramel bits, used cool whip instead of making a topping and topped with caramel sauce and more caramel bits. It seemed to me to take longer to bake than what it said...maybe 40 mins.
* Percent Daily Values are based on a 2,000 calorie diet.
3 Milk Cake or Tres Leches
Serving Size: 1/10 of a recipe
Servings Per Recipe: 10
Amount Per Serving
Calories from Fat: 345
Four kinds of milk give this tres leches cake its richness.
Watch how to make this decadent-tasting but actually fat-free cake.
This dense chocolate cake is moist and delicious. And it couldn't be easier!