Easy Corn Chowder II

Easy Corn Chowder II

86
CARIBOUR 0

"This corn chowder is the easiest soup I have ever made - it's quick, hearty and very tasty."
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Ingredients

50 m servings 192 cals
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Original recipe yields 6 servings

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Nutrition

  • Calories:
  • 192 kcal
  • 10%
  • Fat:
  • 5.5 g
  • 8%
  • Carbs:
  • 31.3g
  • 10%
  • Protein:
  • 7.2 g
  • 14%
  • Cholesterol:
  • 18 mg
  • 6%
  • Sodium:
  • 396 mg
  • 16%

Based on a 2,000 calorie diet

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Nutritional Information

1 Serving
Servings Per Recipe:
Amount Per Serving
  • * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
  • ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
  • (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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Directions

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  1. In a large pot over medium heat, place potatoes, celery and onion with water to cover. Bring to a boil, then reduce heat and simmer 20 minutes, until potatoes are tender. Drain.
  2. Return vegetables to pot with creamed corn, corn, evaporated milk, cayenne and salt over low heat. Simmer 20 minutes.

Reviews

86
  1. 115 Ratings

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Most helpful positive review

Loved it! I've been looking for a recipe that rivaled the corn chowder they used to serve at a local resturaunt, and this is it. So eay to make, I also used canned potatos so could skip that ste...

Most helpful critical review

Changed this up a little by sauteing celery, onion and a little red pepper for color in butter before adding broth and potatoes. Did not drain broth before adding other ingredients so it was a ...

Loved it! I've been looking for a recipe that rivaled the corn chowder they used to serve at a local resturaunt, and this is it. So eay to make, I also used canned potatos so could skip that ste...

Loved this recipe!! I doubled, we are a family of 9. I used canned potatoes so I skipped that chore. I also sauted some celery with the onion in olive oil, skipped the water bit. Then added a...

Good basic recipe to start with. I added more potatoes, and also a few carrots. Threw in a handful of cheese at the end. Definitely needed more salt but pretty good basic soup for a cold night!

I add a large can of chicken, making a Chicken-Corn Chowder. My daughter especially loves this chowder, but it gets a "thumbs up" with everyone. I make it often during the winter - it's a grea...

This chowder is easy to make and great tasting. Will keep this as one of my favorite.

This was pretty good! I added a package of chopped ham and I was happy with the result!! Got rave reviews from my step father! My name says it all and I will make this again!!

This corn chowder was EASY, CHEAP, NUTRITIOUS and DELICIOUS. I am a busy mom on a budget so those are pretty much my main criteria for recipes and this one met them all (and then some!). Since...

This recipe is unbelievable. I have been making Corn Chowder for as long as I can remember, and never did I make it with 7 ingredients plus cayenne if you like. Oddly enough though it tastes the...

Awesome. Very high reward to effort ratio.